We are committed to using locally produced, seasonal products wherever possible, so when you tuck into your hearty breakfast around our big dining room table, you’ll be reassured that we know the provenance of your food.
From our selection of cereals, home made fruit compotes, yoghurt and fruit juices, to the Full English, we’ve purchased the very best that West Sussex has to offer. With prior notice we can accommodate special dietary requirements.
When you’re enjoying afternoon tea with us, you’ll know our cakes and biscuits have been freshly baked on the premises, using only the finest ingredients. With prior notice special dietary requirements can be accommodated.
A short, scenic walk through the village are two locally treasured, traditional pubs, The Royal Oak and the award-winning ‘The Earl of March’. Each serve not only real ales and fine wines but also boast some of the finest lunch and dinner menus in the area.
Across the Downs lies a selection of traditional pubs which nestle in the sleepy and charming Downland villages. Further afield, a drink or a meal can be enjoyed in bars and restaurants overlooking the tranquil Chichester Harbour.
Producers and suppliers supported by Hunters Lodge include: